Bread Bonda

Ingredients :

Bread slices - 10.

Boiled Potatos (aloo) - 3.
Mustard seeds (avalu) - 1/2 tbsp.
Cumin seeds (zeela karra ) - 1/2 tbsp.
Hing (inguva) - a pinch.
Turmaric (pasupu) -  1/2 tbsp.
Curry leaves (karivepaku) - 5.
Chopped ginger - 1 tbsp.
Crushed garlic(velluli) - 2.
Chopped Onions - 3 tbsps.
Red chilli powder - 1 tbsp.
Chopped green chilli - 1 tbsp.
Coriander leaves - 1 tbsp.

Process :

• Mash the boiled potatos .put them aside.
• Now Heat oil in a pan add mustad seeds,cumin seeds,hing,turmaric,curry leaves,ginger,garlic,onions,salt,red chilli powder,green chilli.fry them well.
• Now add mashed boiled potatos.cook it well.finally add coriander leaves.
• Make small dumpling with potato.put them aside.
• Take one bread slice remove brown edges.Dip the bread slice in the water.immediatly squeeze the water off and stuff the dumplings.Cover them carefully. 
• Put them in heat oil.Fry them on medium flame.
• Fry them Until they get golden brown color
• Bread bonda is ready to serve.