Mixed Vegtable Paratha

Ingredients :

Wheat flour (goduma pindi) - 2 cups.
Salt - as per taste.
Oil - 4 tbsp.
Water - as  u required.

For Filling :

Boiled potato - 1.
Chopped Carrot - 1/2 tbsp.
Chopped onion - 1/2 tbsp.
Chopped Gobhi - 1/2 tbsp.
Chopped green chilli - 1/2 tbsp.
Red chilli powder - 1/4 tbsp.
Cumin powder - a pinch.
Coriander powder - a pinch.
Vammu (ajmain) - little bit.
Chat masala - a pinch.
Chopped Coriander leaves - 1/2 tbsp.
Salt - as per taste.
Oil - 1 tbsp.

Process to make Paratha dough:

• Take 2 cups of wheat flour in bowl.
• Add required salt to it.
• Add oil to it. If u don't want to add oil u can add milk or curd.It gives smooth parathas.
• Now make a fine smooth dough by adding water .cover it with lid.
• Put dough aside for 30 mins.

Process to make Mixed Vegtable stuffing :

• Now heat oil in pan add onion,carrot,gobhi,green chilli,red chilli powder,cumin powder,coriander powder,chat masala,vammu,corinader leaves,grated boiled potato,salt.
• Fry them.
• keep this aside.Make dumplings.

Process to make Mixed Vegtable Paratha :

• Now take a ball of dough.If the dough is sticky spinkle some flour on it.
• Spread dough  with fingers in round shape.Make paratha middle part some thick.
• Put one dumpling in the middle of paratha.
• Close the corners carefully.Now make the paratha with roller.
• Put it on heat pan cook it well until both sides turn to golden brown color.
• Spread 1tbsp of ghee on paratha.